
HEB @ Rundberg/Lamar Wed 6.30 – 8.00 pm April 24 – May 29.
Classes meet once a week for 1½ hours, for a period of 6 weeks. After each class, you will receive a free bag of groceries to prepare that week’s recipe at home.
- Learn to prepare delicious, healthy, and inexpensive meals
- Be informed of good nutrition for you and your family
- Learn how to get the most food for your money
- Learn how to use local, seasonal produce in your cooking
Have fun and meet new people
To Register call Katy Levit at 512.236.0074 x 103 or email katy@sustainablefoodcenter.org.
HEB @ William/Cannon/I-35 Thur 6.30 – 8.00 pm April 18 – May 23
Classes meet once a week for 1½ hours, for a period of 6 weeks. After each class, you will receive a free bag of groceries to prepare that week’s recipe at home.
- Learn to prepare delicious, healthy, and inexpensive meals
- Be informed of good nutrition for you and your family
- Learn how to get the most food for your money
- Learn how to use local, seasonal produce in your cooking
Have fun and meet new people
To Register call Joy at 512.236.0074 x 104 or email joy@sustainablefoodcenter.org.
Shared by Shametra McGregor
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