I am excited to share EGBI’s next panel discussions in both English and Spanish. This is a great opportunity to hear from and ask questions to the owners of some of Austin’s favorite businesses in the food industry.

Join us for our “Chat with Business Owners” focusing on the food industry! Dynamic panel where accomplished business owners share their authentic journeys, embracing the highs, lows, and invaluable insights gained along the way. Come prepared with all your questions for your business in the food industry.

REGISTER TODAY: Tuesday, April 2 from 6-8pm

WHERE: City of Austin Economic Development Department 5202 East Ben White Blvd, Suite 400 Austin, TX 78741

Moderator: Briana ‘Busy B!’ Weatherspoon: Radio & Digital Personality.

Featured Speakers:
-Michael Hicks, Owner of Frozen Panther Daiquiris.
-Susana Osorio, Owner of Lima Criolla Peruvian Restaurant and Brasas Peruanas
-Tom Ramsey, President at Snappy Snacks Mobile Catering.

Tom Ramsey has played a pivotal role in propelling the careers of renowned entrepreneurs like The Peached Tortilla and Chi’lantro to national acclaim. Boasting over three decades of expertise, his pioneering business model has established unparalleled benchmarks in the mobile catering industry, garnering recognition not only locally but also on a national scale.
Susana Osorio, owner of multiple businesses, including the staple restaurant of Peruvian food, Lima Criolla and Brasas Peruanas.
Michael Hicks, Husband, Father, Leader, & Entrepreneur. Owner of the Frozen Panther Daiquiris, he will share his story and insights with owning his food truck/restaurant.

Don’t miss this opportunity to glean wisdom from industry experts, come prepared with all your questions!
Register: https://egbi.org/chat/