Though it is still hot here in Texas, we instinctively know that the Fall season is upon us. Many of us welcome the excitement of Autumn, from pumpkin-themed drinks to Fall festivals. As the weather starts to cool down and nights get longer, the season transition is an opportunity to connect with nature’s rhythms. In earlier times, the change of each season meant a change … Continue reading “Follow Mother Nature’s Lead”
SOURCE: Shametra McGregor, City Leader and Volunteer since 2013 Mark Your Calendars!! Over the last 23 years Operation Turkey has remained a 100% volunteer organization without a single paid employee. We are more than 40,000 volunteers strong working together to ensure everyone receives a warm meal on Thanksgiving Day. Each year we have multiple events throughout the year that you, friends, and family can participate … Continue reading OPERATION TURKEY ELGIN
A Home-based Business Made With Love Our October Issue features Bonnie Skulark, owner of Sweet Cream. Her business is made with love. Learn how she became a successful business women and entrepreneur. You will also want to read stories written by our contributing writers as well. Please share the link with your friends and followers. We hope you enjoy the read. Continue reading October Issue: Bonnie Skulark
Still trying to be as comfortable as possible in this heat. Ujima has been making suggestions to eat well during the change of seasons for fifteen years!! Try this recipe which is delicious, quick and easy! Do you remember when we shared this with our readers? Avocado Tacos INGREDIENTS: 3 avocados-peeled and pitted 12 (6inch) corn tortillas 1/4 cup onions 1/4 teaspoon garlic salt 1 … Continue reading Avocado Tacos
UJIMA MAGAZINE 