Seafood Salad 14 ounces crab 1/2 cup mayonnaise 1-2 stalks celery (amount per preference), finely chopped 1/2 teaspoon Old Bay seasoning 1/2 teaspoon dill Salt to taste Note: Can also do this with left over shrimp 🙂 Separate crab into individual pieces (only if compressed in package – if not, disregard) and chop into 1/2-inch pieces; add to a medium bowl. Add remaining ingredients and … Continue reading 💜SEAFOOD SALAD💜
How often do you reflect on your dream? This can be business or your personal life. Reflection has become important for us to stay focus and evaluate where we are in response to growth, our mission and goal setting for the next quarter. Ujima has been reflecting on our progress and this is what we learned last month. 1- Sacrifice for the larger goal … Continue reading 5 Things We Have Learned On Our Business Journey
Ujima Reading Lounge Reading books have been a part of our lives for a long while. A special memory is reading books and learning about the world around us, relationships, love and friendships. Ujima has always been an advocate of reading, especially encouraging our young people to read and share books. Our book recommendation is Queen Sugar by Natalie Baszile. Some of you may be … Continue reading Let’s Talk Books
Good Morning Friends- Welcome to our first Monday with Ujima post. We have wanted to do this for a while , but as a solopreneur things have to be prioritized. As we embark on a new, fresh Ujima we want to be more than just your community magazine but a place you can visit for fun stories and a way to keep up with new … Continue reading Coffee with Ujima
Do you find that you get hungry before lunch and again during the last hours of your work day? Me too. It doesn’t matter where you work you should keep some healthy snacks available to help you get through those hungry moments. I always think about something that is sweet, like a candy bar or chips but we all know that’s not healthy. I think … Continue reading Do You Have Healthy Snacks In Your Desk?
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